Baked Ciabatta Roll With butter and garlic aioli $3.00
Seared Atlantic Scallops Pork cheek fritter, pea puree, lemon confit$24.00
Free Range Pork Belly Smoked potato mousse, cornichons, artichokes$22.00
Yellow Fin Tuna Calamari, cauliflower, soy pearls, crispy shallots$23.00
Spanner Crab Fritter Chipotle-tomato relish, sesame, wakame$26.00
Seared Artichokes 63ºC free range egg, parmigano, pumpernickel & mushroom$22.00
Chefs Tasting Presentation Platter Our daily creation minimum two people$20.00 pp
Roast Duck Breast Confit duck “cannelloni”, parsnip puree, mandarin $36.00
Grilled Grass Fed Sirloin Mushroom, mixed grains, soubise cream, crisp onion $37.00 With garlic prawns $40.00
Free Range Pork Loin Slow roast pork belly, curried cauliflower, prunes, pickled apple $36.00
Hawke’s Bay Lamb Rump With glazed rib, kumara, pumpernickel crumb, lemon confit$37.00
Day Boat Caught Market Fish Please see specials board
Feta & Truffle Tortellini Roast onion consommé, hazelnuts, oven dried cherry tomatoes$33.00
Hand cut chips with apple chutney mayonnaise $9.00 Steamed seasonal vegetables $9.00 Seared artichokes, parmigano, balsamic, capers $12.00 Baby cos salad with cherry tomatoes, cucumber, peanut dressing $9.00
